Advertise with fastmoving.co.za
 
 

Grapefruit, Balsamic and Honey Pork Belly Roll.
Grapefruit, Balsamic and Honey Pork Belly Roll.

Grapefruit, Balsamic and Honey Pork Belly Roll

RECIPES

Pick n Pay - Aug 23rd, 14:47

The tartness of the grapefruit cuts through the rich pork.

Ingredients:

Juice (375ml) of 3 grapefruits
½ cup (125ml) honey
2 Tbsp (30ml) balsamic vinegar
2 cinnamon sticks
4 star anise
2kg pork belly, deboned, skin removed
2 Tbsp (30ml) olive oil
1 tub (300g) PnP vegetable tagliatelle trio (carrots, beetroot, butternut)
2 grapefruits, segmented
Handful fennel, chopped

Method:

Combine grapefruit juice, honey, balsamic vinegar, cinnamon, and star anise.
Place pork belly in marinade and marinate in the fridge for 1 hour.
Remove pork belly from marinade, roll up and tie with butcher’s string.
Heat olive oil in a pan and brown pork on all sides.
Place pork and marinade in a roasting tray, season and cover with foil.
Roast at 160ºC for 2½ to 3 hours, or until tender.
Pour pan juices into a saucepan; simmer until reduced to make a gravy.
Combine vegetable tagliatelle, segmented grapefruits and fennel.
Serve this salad with slices of pork and gravy.Click here for more Pick n Pay recipes 

Related Activity

Illovo Sugar SA (ISSA) celebrates biggest competition prize handover 23
SEP
Illovo Sugar SA (ISSA) celebrates biggest competition prize handover
Illovo Sugar SA (ISSA) team members from their national Marketing, Trade, and Sales division handed over a new Nissan NP200 bakkie to a lucky Cape Town-based winner at Makro’s Ottery store.
SASKO celebrates a successful Kota Festival in Soweto20
SEP
SASKO celebrates a successful Kota Festival in Soweto
The 3rd annual Soweto Kota Festival took place on 7 and 8 September 2019, and SASKO, the experts in milling and baking, was there as the headline sponsor again.
Durbanville Hills introduces new sparkling rosé19
SEP
Durbanville Hills introduces new sparkling rosé
In celebrating cool climate winemaking, Durbanville Hills has launched a Sparkling Rosé. The sophisticated and stylish sparkling wine is the second bubbly launched by this dynamic cellar which overlooks Table Mountain and Table Bay.
Twizza launches two delicious, local limited-edition flavours to their range17
SEP
Twizza launches two delicious, local limited-edition flavours to their range
Twizza, a truly authentic South African soft-drinks brand, has launched two delicious, local limited-edition flavours: Baobab and Ginger Cola.

Try these recipes

Kew Garden 23
SEP
Kew Garden
A unique and refreshing variation on the classic Mojito using fresh cucumber and elderflower to conjure up flavours of the traditional English garden.
Sunset Cocktail23
SEP
Sunset Cocktail
This non-alcoholic, pomegranate flavoured cocktail can be enjoyed by the whole family.
Beer Marinated Boerewors20
SEP
Beer Marinated Boerewors
With 124 years of South African heritage, SAB has played an integral role in the social fabric of the country – and there’s not much more social than a braai on Heritage Day.
Heritage Day Rusks 19
SEP
Heritage Day Rusks
Rusks are always a winner, especially when dipped in tea or coffee. While South Africans around the world yearn for the well-known South African boxed rusks, there’s something special about home-made rusks.