Advertise with fastmoving.co.za
 
 

Whisky Caramel Affogato

RECIPES

pnp.co.za - Apr 21st 2017, 12:08

An impressive, easy and rich dessert drink.

Main ingredients

250 ml PnP sugar
60 ml water
60 ml PnP cream
60 ml PnP butter
45 ml whisky, (optional)
8 scoops PnP vanilla ice cream
4 double espresso's
8 caramel biscuits or wafers, to serve

Method

Heat sugar and water in a pot, stirring to dissolve sugar.
Bring to the boil and cook until the liquid darkens to a rich caramel colour.
Add cream and butter (be quick so that the sauce doesn’t continue to caramelise and burn).
Boil to combine, then refrain from stirring for 2 to 3 minutes.
Stir and remove from heat.
Stir in whisky. Cool completely.
Place 2 scoops ice cream and 2 Tbsp (30ml) sauce in 4 glasses.
Pour a double espresso into each glass.
Serve with caramel biscuits or wafers.
Click here for more PnP recipes 

Related Activity

Plush introduces new Supreme Pine Oil Spray spot/stain remover21
MAY
Plush introduces new Supreme Pine Oil Spray spot/stain remover
You know you can always count on Plush Supreme to expertly clean everything from your floors to your tiles, and everything in between.
SodaStream celebrates the Royal wedding with a limited edition range of bottles18
MAY
SodaStream celebrates the Royal wedding with a limited edition range of bottles
Exclusive Royal Edition bottles to be auctioned with all proceeds donated to Surfers Against Sewage, an officially chosen wedding charity, fighting plastic pollution.
International cosmetics brand Nikel launches in SA18
MAY
International cosmetics brand Nikel launches in SA
The perfect blend of traditional knowledge and the latest in cosmeceutical innovation piques local interest.
Wine ambassador gets own personalised label16
MAY
Wine ambassador gets own personalised label
In a first for the South African wine industry, the Delush wine brand has produced a limited wine edition sporting the face of one of its proudest ambassadors.

Try these recipes

Pea and Feta Soup24
MAY
Pea and Feta Soup
A classic with a twist!
Ombré Rice Bars23
MAY
Ombré Rice Bars
A fun, kid-friendly baking project
Chinese-Style Citrus Roast Chicken23
MAY
Chinese-Style Citrus Roast Chicken
Try this zingy version to please a crowd.
Falafel Subs16
MAY
Falafel Subs
The trick with this dish is all in the assembly: fill with all your favourite flavours.