Clover Fresh Full Cream Milk is a completely full cream milk. Clover's high quality standard ensures you get the best possible milk. Clover Fresh milk is hygienically treated throughout production to ensure long lasting freshness and it is also homogenised. Homogenization breaks down fat into smaller parts and distributes all the fat in the milk evenly, so that there is no visible cream layer on top, so even if you don't see it, you can still taste the rich flavour of a full cream milk. Our milk is also pasteurised, which means that it gets heated to the required temperature to make sure that all harmful organisms are killed and you only drink the goodness of fresh full cream milk.
Clover has 55 quality tests on every liter of milk to ensure freshness. Clover sources their milk from 210 specially selected farms. Clover keeps their milk below 4degrees throughout the cold chain to ensure quality and freshness.
An Introduction to Clover UHT Full Cream Milk & Clover Ultra Mel UHT Full Cream Milk
The quality and goodness is maintained for longer due to the UHT process (Ultra High Temperature) and special packaging that allows the product to be stored unopened for a period of 9 months without refrigeration. UHT Full Cream Milk should be refrigerated and consumed within 4 days after it has been opened.
VIEW OUR PRODUCTS AND VARIANTS
Clover Fresh Full Cream Milk
Clover Fresh Milk 2% Low Fat
Clover Fresh Milk 1% Low Fat
Clover Great Taste No Fat Free
Clover UHT Milk
Latest Clover Milk Brand Activity
Keeping at the forefront of innovation in the dairy industry, Clover is launching an Ultra Pasteurised milk variant, which bridges the gap between fresh and long-life milk, and features a shelf-life of 30-days from the day of packing.
Clover understands that making the lives of South Africans Way Better each day is as much about reaching out to those in need as it is about producing dairy products that consistently meet Clover’s high standards.
Long-life milk is set to receive an elegant new makeover thanks to the recent launch of Clover’s new long-life milk packaging.
Clover launches its 1% low fat fresh milk The One™ this October, making it a first for this leader in milk produce and for the market.
Each new year gives us the opportunity for a Fresh Beginning, and this year Clover Mama Afrika has decided to get an early start.
Clover has a new recipe book on the shelf, which has come just in time for summer! Clover Favourite Braai Recipes features an array of creative and tasty braai recipes for those long hot days.
Nestea is celebrating their relaunch in 2015 by going back to their roots. They are tipping their hats to the original “Take the Nestea Plunge” advertising campaign, which debuted in the 1970’s and ran through the 1990’s. This popular campaign became synonymous with a refreshing sip of ice cold Nestea.
Everybody loves an ice-cold Tropika. There is nothing smooother on earth than this non-carbonated, great tasting flavoured dairy fruit mix, which is made with real fruit juice and milk.
‘Exceptional’ new product sales boost Clover
17/09/2015 - 11:16
Clover Industries on Wednesday reported a surge in full-year operating profit as consumers took a liking to its new offerings of yoghurts and custard.
Clover sees jump in earnings
11/08/2015 - 11:35
Johannesburg - Food and beverage group Clover forecast a surge of 64.2 percent to 74.2 percent in headline earnings a share for the financial year to June, putting them 65.9c to 76.2c higher than the 102.7c reported for the previous financial year.
Nkunzi deal approval lets Clover in at Woolies
05/05/2015 - 08:43
The Competition Commission has approved Clover’s acquisition of Nkunzi Milkyway, the maker of Tropika juice and condensed milk.
Windhoek approves Clover listing - Namibia
17/04/2015 - 08:32
The Namibian Stock Exchange has approved next Wednesday’s secondary listing of Clover, the dairy company said on Wednesday.
Clover races to meet demand for yoghurt
20/03/2015 - 08:04
CLOVER Industries, which started making yoghurts and custards this year, will spend R65m on installing another yoghurt production line because the one it bought from DairyBelle has run out of capacity two years earlier than expected.