Celebrate a month of romance at The House of J.C. Le Roux
BRAND ACTIVITY
Jan 23rd, 13:52
Let The House of J.C. Le Roux bring extra sparkle and romance to your February with their luscious new food and rosé sparkling wine pairing.
In honour of Valentine’s Day, The House of J.C. Le Roux is pulling out all the stops with a “Love of Rosé” tasting of all three their Rosés to suit all palates during the entire month of February.
Held in the newly opened, ultra-chic La Fleurette Room, the pairing will be a real treat for fashionistas aspiring to live Le Good Life.
The elegant, award winning J.C. Le Roux Pinot Noir Rosé Méthode Cap Classique will be paired with a delicious Turkish Delight to complement its lively character and classic berry nuances.
J.C. Le Roux’s palate pleasing La Vallée Rosé Méthode Cap Classique, will be served with a Macaroon, whilst the diva, La Fleurette will be paired with a sweet Vanilla cupcake.
The pairings will be available for the whole month of February and will cost R35 per person.
The House of J.C. Le Roux is open seven days a week. Seasons at J.C. Le Roux is open from 09h30 till 15h00 with breakfast served between 09h30 and 11h30 and lunch from 12h00 till 14h00. To reserve your table or for information on cellar tours and tastings, call 021-865 8200 or visit www.jcleroux.co.za. Click here for more information on J.C. le Roux
Related Activity
 | 16 MAY |
Who says easy living is just for summer? Try this quick and elegantly simple recipe devised for Two Oceans by well-known foodie Justine Drake.
 | 11 MAY |
Welcome the colder months with your very own red blend made at Durbanville Hills Wines on Thursday evening, 31 May. Under the guidance of our red-wine maker, Wilhelm Coetzee, you can discover first-hand how to create your own Bordeaux- and Cape-style blends.
 | 08 MAY |
Nederburg is adding impetus to its role as the wine sponsor of the popular cooking show MasterChef South Africa by hosting MasterChef judge Pete Goffe-Wood at its interactive Taste Theatre at this year’s Gugulethu Wine Festival in May.
 | 08 MAY |
Introduce your mom to Le Good Life and treat her to a delicious Mother’s Day buffet lunch at Seasons Restaurant at The House of J.C. Le Roux.
Try these recipes
 | 16 MAY |
Salt and pepper calamari with Sweet Chilli Sauce
Related News
Distell sees 5% rise in grape yield
12/04/2012 - 09:34
Detailed information about optimal ripening helps the company plan harvest of individual vineyards, good sales growth lifts profits
Study links BPA to heart disease
27/02/2012 - 09:39
Chemicals found in some food packaging can increase the risk of developing heart disease, according to new research from the UK.
KWV mulls release of heritage asset value
09/02/2012 - 08:58
The board of wine and spirits group KWV will consider publishing the details of the valuations of its valuable heritage assets with its interim results, which are due out later this month.
HCI’s offer for KWV is unfair, say directors
31/01/2012 - 08:19
The independent members of the KWV board have told KWV shareholders that the R8.50 a share offer from Hosken Consolidated Investments (HCI) is not fair.
Distell forecasts higher profit
24/01/2012 - 08:02
Liquor group Distell (DST) advised on Monday that earnings per share and headline earnings per share for the six months ended 31 December 2011 are likely to be between 20% and 25% higher than the corresponding reporting period of the previous year.
ZaPOP
