Rhodes Takes Quality to Heart
NEW PRODUCTS
Sep 13th 2011, 12:21
Rhodes Baked Beans has just been approved as part of The Heart and Stroke Foundation Eating Plan – the first baked beans product to qualify for this endorsement!
With a sodium content of just 246mg per 100g – significantly less than similar leading products available on the market currently – Rhodes Baked Beans in Tomato Sauce is also low in fat.
To make it just that much easier and convenient to follow a healthy eating plan, Rhodes’ Baked Beans is now on shelf with a new “Easy-Open” lid.
The cans are available in a 410g and 215g size.
Rhodes is exceptionally proud of this achievement, another way of ensuring that quality and convenience takes on a new meaning for the consumer.
Items checked off on the Rhodes Baked Beans quality list include:
• It is a “Choice Grade product”
• Halaal and Kosher certified
• The “Easy-Open” lid is now standard
• Labelling fully complies with the Consumer Protection Act
• Suitable for vegetarians
• Gluten free
• Value for money pricing.
For more on quality Rhodes products, visit www.rhodesquality.com / www.rhodesfoodgroup.comClick here for more information on Rhodes
Related Activity
 | 16 MAY |
Rhodes Food Group is waxing it where cheese is concerned. The Big Cheese this year is their Franschhoek Angelot, which not only won a coveted 2012 Qualité Award, but was voted the 2012 Product of the Year at the South African Dairy Championships.
 | 15 MAY |
The Portobello Franschhoek Angelot, a washed-rind cheese, wears the crown as the 2012 Dairy Product of the Year.
 | 02 APR |
Just released from the Rhodes pantry, are the 215 g cans of Tomato and Onion Mix; Cream Style Sweetcorn; and Spaghetti in a Cheese-flavoured Tomato Sauce.
 | 08 NOV 2011 |
Developed to satisfy consumer demand, the new Butter Beans in Curry Sauce is available in a regular 410g can. It carries the “Choice Grade”, Kosher and Halaal marks, and as all Rhodes products, is set to become a pantry staple.
Try these recipes
 | 30 JAN |
Making your own ice cream is so easy you don’t even need an ice-cream machine. Buy a good-quality ice cream and stir in any sort of sweets, fruit or biscuits. Vary your combinations for added variety.
 | 30 JAN |
Always keep a pack of flaky pastry in your freezer. Defrost in the fridge overnight. These tarts are perfect as a starter or as snacks served with wine.
 | 30 JAN |
This is real soul food for those nights when you really don’t feel up to standing in front of the stove for hours.
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