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Alcoholic Beverages
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Beer
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Beer is the world’s oldest and most popular alcoholic beverage. Per capita consumption in South Africa is 60 litres a year.
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Cider
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An alcoholic beverage made from the juice of special varieties of apples, cider is a lightly sparkling alternative to beer and champagne.
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Brandy
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Distilled and enjoyed around the world, brandy derives its name from “bradewijn”, which means “burnt wine” in Dutch.
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Wine
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Made of the fermented juice of any of a variety of grapes, and containing between 10 and 15% alcohol, wine is believed to reduce the risk of coronary heart disease.
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Flavoured Alcoholic Beverages
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Also known as RTDs (Ready to Drink), flavoured alcoholic beverages are pre-mixed, malternative beverages that tend to be sweet. The concept emerged in the US in the 1980s.
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