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Alcoholic Beverages

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Beer
Beer is the world’s oldest and most popular alcoholic beverage. Per capita consumption in South Africa is 60 litres a year.
Cider
An alcoholic beverage made from the juice of special varieties of apples, cider is a lightly sparkling alternative to beer and champagne.
Brandy
Distilled and enjoyed around the world, brandy derives its name from “bradewijn”, which means “burnt wine” in Dutch.
Wine
Made of the fermented juice of any of a variety of grapes, and containing between 10 and 15% alcohol, wine is believed to reduce the risk of coronary heart disease.
Flavoured Alcoholic Beverages
Also known as RTDs (Ready to Drink), flavoured alcoholic beverages are pre-mixed, malternative beverages that tend to be sweet. The concept emerged in the US in the 1980s.

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