.gif "Cash Connect")
Make Amarula part of your Easter celebrations
RECIPES
Mar 30th 2012, 08:43
Easter signals time for family and friends, Easter egg hunts, lazy afternoons and a little bit of overindulgence! Make the Spirit of Africa part of your celebrations with South Africa’s version of the delicious eggnog.
Amarula eggnog
Serves four
Ingredients
6 eggs
¼ cup sugar
4 cups milk
1 tsp vanilla
A big pinch of nutmeg
A big pinch of cinnamon
90 ml Amarula
30 ml Van Ryn’s Distillers Reserve 12 Year Old brandy
Grated nutmeg for garnishing
Method
Crack the eggs into a bowl, add the sugar and beat until the sugar has dissolved. Add half of the milk and mix well.
Place on a gentle heat and mix uninterruptedly until the mixture thickens. Keep a careful eye on the mixture as it can overcook quite easily. If it looks like it is about to boil take it off the heat immediately.
Add the milk, nutmeg and cinnamon, mix well and place in the fridge to cool. If it has separated slightly, you can fix this when it is cool by using a stick blender.
Once the mixture has cooled down, mix in the Amarula and Van Ryn’s Distillers Reserve 12 Year Old brandy and garnish with grated nutmeg.
Please visit www.amarula.com or for more fabulous recipes and interesting facts about Amarula.
Amarula is available from leading stores nationwide.
Related Activity
|
18 SEP |
Amarula is the only South African brand to make it on to the list of the world's top 100 premium spirits brands in terms of volumes sold, according to Impact Databank, a US-based company that is a leading source for drinks statistics and analysis. The list features brands that sell in excess of a million 9-litre cases annually.
|
16 AUG |
Market leader, Amarula Cream, is set to launch a multi-million rand, through-the-line national spring campaign. Focusing on the provenance of the brand, it centres on the annual harvesting of the marula fruit.
|
12 AUG |
Amarula Cream is proud to announce the birth of Dinkie, a new 200ml size bottle, designed to hold two single serves.
|
06 AUG |
With August 12 designated World Elephant Day, Amarula is highlighting the value in understanding elephant behaviour to promote the development of conservation management strategies for key populations in public and private game parks.
Try these recipes
|
14 MAY |
Winter wants a comfy couch and the warm sounds of jazz to raise the temperature and the mood. Add a steaming cup of Amarula coffee that captures all the summer sun of Africa in its exotic, ripe and juicy marula taste and all is well with the world.
|
02 APR |
Shorter days but longer nights, Easter is the time to cosy up indoors, as soon as the sun goes down with a glass of creamy, luxurious Amarula.
|
02 NOV 2012 |
Add a touch of originality to a delicious salad made with Amarula-poached pears, combined with blue cheese. It is easy to make, light, refreshing and above all, tastes fabulous!
|
23 AUG 2012 |
Arbour Day (September 1) is the official start to spring, when the pale petals of the marula trees are just starting to form and, if all goes according to the seasonal cycle, by late January next year, the plump and succulent fruits, borne only by the female trees, will fall to the ground heavy with flavour.
Related News
Distell taps into China's cognac market
09/10/2013 - 10:23
Johannesburg - South African liquor company Distell Group Limited [JSE:DST] has acquired a 60% share in fast-growing liquor distribution company CJ Wines & Spirits‚ expanding its presence in the East.
Distell defies tough market to post revenue rise of 12%
22/08/2013 - 11:16
The Distell Group succeeded in raising revenue 11,9% to R15,9bn on a sales volume increase of 7,2% for the year to June 2013. This was despite exceptionally tough trading conditions, marked by a global slowdown in economic growth, contracted disposable income and reduced consumer spending in many of the regions where it markets its range of spirits, wines and ciders and RTDs.
Growth in SA and Africa buoy Distell in tough times
27/02/2013 - 08:08
Continued growth in sub-Saharan Africa, including South Africa, and the benefits derived from a weak rand resulted in the Distell Group raising revenue year-on-year by 9,3% to R8,7 billion for the six months to December 2012.
Heineken gulps Tiger after takeover nod
28/09/2012 - 11:56
Singapore - Shareholders in the parent company of the Singapore-based brewer that makes Tiger Beer approved its takeover by Heineken Friday, increasing the Dutch giant's footprint in the growing Asian market.
Heineken clears hurdle to buy APB
19/09/2012 - 07:44
Singapore - A Thai rival on Wednesday vowed to back Dutch giant Heineken's takeover of major Asian brewer APB, defusing a potential clash ahead of a Singapore conglomerate's meeting on the issue.
