New Recipes

A winter favourite which can be served around the fire, in lieu of dessert, after a winter braai.  read more

Try this delicious recipe. read more

Beetroots add great depth of flavour to this old classic. read more

A warm, comforting salad with delicious tahini. read more

Have your G&T and eat it, too! read more

The ultimate comfort dish. read more

Try this delicious recipe. read more

Grilling the pork on a high oven rack guarantees perfect crispiness. read more

Bring on the festive long weekend! read more

Creamy and delicious! read more

A local twist on an Easter classic! read more

Refreshing and easy to make, here’s how to create the perfect Mint Julep serve with the super-premium, small-batch craft bourbon: read more

Try this delicious recipe. read more

A fun dish with a tin of tuna. read more

All the flavours of Easter, baked in one big skillet! read more

Impressive to look at and easy to prepare, it's the perfect holiday showstopper. read more

Cranberry jelly gives the sauce a sweet and sticky festive flavour. read more

Fragrant and festive! read more

This fresh yoghurt sauce is a cooling accompaniment to just-charred chops. read more

A simple curry with the benefit of very little fat and fibre-rich chickpeas. read more

Dessert in a jiffy. read more

Sticky-licious is the word! read more

A healthy take on a traditionally creamy classic. read more

This is an old time classic cocktail loved by many for it’s refreshing qualities. This is a perfect cocktail for late breakfast and early brunches, sunsets and afternoon drinks. read more

A striking dessert – and so easy! read more

This dish is usually tomato based, but we've rung the changes and turned it green! read more

This is a twist to an old time favourite cocktail recipe. Made with grapefruit juice, Gordon’s London Dry Gin, and soda with lime for garnish and a salted rim! It’s the perfect not-too-sweet thirst quencher.  read more

Three ingredients for the ultimate sweet treat. read more

Bold enough as a light meal or a shining side. read more

If you love gin and you love Cosmo's you'll love this Tanqueray gin inspired cocktail. read more

A decadent delight to get your Valentine's groove on. read more

Quick, tasty and vegetarian-friendly. read more

Here is a quick and easy twist on the ever-popular classic dessert. Wonderful for entertaining. read more

A cheat's white sauce means a speedy one-way ticket to Italy. read more

There's nothing quite like a glass of chilled Kaapse Vonkel Rosé to quench your thirst on a hot summer's day. read more

A one-dish dinner idea for a hungry mob. read more

Nothing says 'holiday spirit' like a glass of eggnog. Pour the mixture over a glass of ice and convert this classic festive recipe into a summer cocktail. read more

Update the classic childhood trifle by swapping vanilla cake for Swiss roll. read more

Sweet pineapple and pungent ginger is spot on with the smokiness of the gammon. read more

When phyllo pastry meets chocolate ice cream. read more

All the rage this summer! read more

Pull out all the stops for dessert.  read more

This mayo is inspired by Matt Preston. read more

Perfect in a tart dish too. read more

A new take on gazpacho, just perfect with a spike of chilli and a lentil base. read more

Go easy with those bitters in the bubbles. read more

With cranberries or baked as is, these cookies will taste just as nice. read more

Try this delicious recipe. read more

Clean and brilliant honey amber in appearance, bourbon lovers get a scent of rich dried fruit, hints of mint and oranges covered with a dusting of cocoa with the faintest of vanilla and tobacco spice. It’s silky smooth finish leaves you with a long, warm satisfying tail.  read more

So pretty to look at, even better to eat. read more

Cook the turkey on the coals for a more social, South African festive feast. read more

A sweet and simple summer dessert. read more

Delicious served with a cup of Lipton tea. read more

Steamed rice with vegetables and chicken read more

Serve up as a pud, celebrate a special occasion or simply enjoy, day or night. read more

Try this delicious recipe. read more

Use thick-skinned Cape lemons if you can find them as they yield more zest. read more

Try this delicious recipe. read more

As a parent involved on a school committee, or a member of a social group, you may need to bake a large batch of scones for a fundraiser event. Here's the perfect quick and economical recipe. read more

A rich and satisfying pudding which combines the delicious flavours of dark chocolate and orange with croissants and cream for a taste sensation. read more

Bright peas freshen up a classic quiche. read more

A quick one-pot meal using ready cooked chicken for a filling meal in a flash. read more

Who could say no to a float? read more

A delicious creamy, crunchy frozen dessert made with yoghurt, condensed milk and strawberry biscuits. read more

A wonderfully flavourful recipe by Jan Braai. read more

Fit for a fiesta. read more

Great cooked on the braai. read more

On 24 September, we celebrate National Heritage Day in South Africa. It is a day where we can get together and celebrate our rich heritage by uniting around fires and enjoying some delicious food. For this reason, it was declared a public holiday. With the 24th falling on a Sunday this year and the public holiday being moved to the Monday, what better way is there to enjoy the long weekend than with beans and boerewors and a braai with friends and family? As South Africans, we all know that fires and good food mean celebrations.  read more

Try this delicious recipe. read more

Whether it’s just the family or a relaxed dinner with friends you will love this easy to prepare dish. Team it up with a fresh, crisp green salad and you are ready to go.  read more

This easy peach and meringue recipe only asks for a few simple ingredients but delivers so much more.  read more

This Spanish-style dish is not complicated to make but is completely delicious. read more

There couldn't be an easier and more impressive way to serve guests an ice-cream dessert on a sweltering summer's day.  read more

Try this delicious recipe. read more

A classic recipe that deserves an honorary position in every kitchen recipe book. read more

Start your half cup habit with a 4-week challenge to eat half a cup of pulses three times per week. Pulses are packed with protein, fibre and essential nutrients to help you maintain a healthy weight and improve overall well-being. They are also delicious and easy to cook. Pouyoukas Foods has a variety of pulses that include beans, chickpeas and lentils.  read more

Clover shares their CREAMY PEA SOUP recipe from the Clover Economical Family Fare cook book to help warm up your day.  read more

Make use of traditional Greek culinary ingredients in this quick mix and bake that will delight your family as a light main course. read more

A local melt-in-your-mouth treat. read more

Juicy rib-eye steak, thinly sliced and served with a rich red wine reduction, infused with rosemary. read more

These muffins are a welcome treat to compliment your breakfast, have as a snack or even for dessert. read more

Try this traditional fridge tart and its colourful granadilla jelly topping for a fun, fruity dessert. It’s simple, delicious and, best of all, easy to make. This is a well-loved South African recipe and is perfect for a post-braai dessert on a sunny day. Between its creamy texture and crumbly biscuit crust, this one is definitely set to make hearts melt. Makes: 1 tart (or 8 small ones). read more

An Italian classic you'll be making again and again. read more

This easy tart recipe produces a lovely light meal with a touch of class. read more

Try this delicious recipe. read more

A warm winter pud. read more

Try this delicious recipe. read more

We've given the traditional bolognese recipe a delicious chicken twist. And, if you want to make it even tastier – add bacon for a flavour boost. In short, it's the perfect quick & easy weeknight dish. read more

A classic recipe that deserves an honorary position in every kitchen recipe book.  read more

No fancy machine is required to make these delicious doughnuts at home. And to sweeten things even more – we've topped this recipe off with a tropical mango glaze. read more

Use ready-chopped pumpkin to save even more time. read more

Skip the meat without skipping on flavour with this vegetarian lentil bolognese. It’s also a delicious next-day lunchbox filler. read more

Replace the beer with water or stock, if you prefer. read more

This recipe is about cooking with gin, which is perfect due to its natural strong herb-based flavour. read more

Serves 4.  read more

Ready in minutes. read more

Mild and creamy; a delicious and nourishing chicken dinner. read more

The perfect bowl food. read more

This soup is wonderfully smooth and full of flavour. Make a double batch and freeze the extra for later. read more

Try this delicious broth recipe. read more